METHOD OF ADDITION OF CELLULOSE TO EXPERIMENTAL DIETS AND ITS EFFECT ON RAT GROWTH AND PROTEIN-UTILIZATION

被引：19

作者：

DELORME, CB ^{[1
]}

WOJCIK, J ^{[1
]}

GORDON, C ^{[1
]}

机构：

[1] MCGILL UNIV,MACDONALD COLL,DEPT ANIM SCI,ST ANNE BELLEVUE,QUEBEC,CANADA

来源：

JOURNAL OF NUTRITION | 1981年 / 111卷 / 09期

关键词：

D O I：

10.1093/jn/111.9.1522

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1522 / 1527

页数：6

共 12 条

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[8] INFLUENCE OF LEVEL AND SOURCE OF FIBER ON PROTEIN-UTILIZATION IN RATS [J].

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