PURIFICATION AND PHYSICOCHEMICAL PROPERTIES OF AN ACID-PHOSPHATASE FROM DIOSCOREA-CAYENENSIS CYTOPLASM

被引:13
作者
KAMENAN, A
DIOPOH, J
机构
来源
PLANT SCIENCE LETTERS | 1982年 / 24卷 / 02期
关键词
D O I
10.1016/0304-4211(82)90190-0
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:173 / 182
页数:10
相关论文
共 28 条
[3]   PURIFICATION AND SOME PROPERTIES OF 2 ACID-PHOSPHATASES FROM TOMATO FRUIT [J].
CHEN, SC ;
OGURA, N ;
NAKAGAWA, H ;
TAKEHANA, H .
AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1975, 39 (10) :2069-2070
[4]  
COUPE M, 1979, PHYSIOL VEG, V17, P801
[6]  
DIOPOH J, 1981, PHYSL VEG, V19
[7]  
Fiske CH, 1925, J BIOL CHEM, V66, P375
[8]   A FINE-STRUCTURE GENETIC AND CHEMICAL STUDY OF THE ENZYME ALKALINE PHOSPHATASE OF E-COLI .1. PURIFICATION AND CHARACTERIZATION OF ALKALINE PHOSPHATASE [J].
GAREN, A ;
LEVINTHAL, C .
BIOCHIMICA ET BIOPHYSICA ACTA, 1960, 38 (03) :470-483
[9]  
GORNALL AG, 1949, J BIOL CHEM, V177, P751
[10]   LOCALIZATION AND KINETIC PROPERTIES OF BETA-GLYCEROPHOSPHATASE IN BARLEY ROOTS [J].
HALL, JL ;
BUTT, VS .
JOURNAL OF EXPERIMENTAL BOTANY, 1968, 19 (59) :276-&