AROMATIC PHOSPHINIC ACIDS AND DERIVATIVES .2. DIRECT ESTERIFICATION OF DIPHENYLPHOSPHINODITHIOIC ACID

被引：39

作者：

HOPKINS, TR

VOGEL, PW

机构：

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1956年 / 78卷 / 17期

关键词：

D O I：

10.1021/ja01598a068

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

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页码：4447 / 4450

页数：4

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[1] The identification of mercaptans with 2,4-dinitrochlorozene
Bost, RW
Turner, JO
Norton, RD
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1932, 54 : 1985 - 1987
[2] THE PREPARATION OF MERCAPTANS FROM ALCOHOLS
FRANK, RL
SMITH, PV
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1946, 68 (10) : 2103 - 2104
[3] AROMATIC PHOSPHINIC ACIDS AND DERIVATIVES .1. DIPHENYLPHOSPHINODITHOIC ACID AND ITS DERIVATIVES
HIGGINS, WA
VOGEL, PW
CRAIG, WG
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1955, 77 (07) : 1864 - 1866
[4] 1954, 125TH ACS M KANS CIT