DIFFERENTIAL EFFECT OF SELECTED PHENOXY-ACID COMPOUNDS ON OXIDATIVE-PHOSPHORYLATION OF MITOCHONDRIA FROM VICIA-FABA-L

被引：15

作者：

MATLIB, MA

SMITH, JE

KIRKWOOD, RC

机构：

来源：

关键词：

D O I：

10.1093/jxb/23.4.886

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：886 / &

共 27 条

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[8]

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[9]

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[10]

LEHNINGER A, 1964, MITOCHONDRION, P54