ISOLATION AND CHARACTERIZATION OF WHEAT PEROXIDASE ISOENZYME B1

被引：28

作者：

ZMRHAL, Z

MACHACKOVA, I

机构：

来源：

PHYTOCHEMISTRY | 1978年 / 17卷 / 09期

关键词：

D O I：

10.1016/S0031-9422(00)94632-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1517 / 1520

页数：4

共 19 条

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[8] ROLE OF PEROXIDASE IN METABOLISM OF INDOLE-3-ACETIC-ACID AND PHENOLS IN WHEAT [J].

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