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EFFECT OF CONCENTRATION OF KI AND OF TEMPERATURE ON SHORTENING OF GLYCEROL-TREATED MUSCLE FIBERS IN KI SOLUTIONS

被引：10
作者：
BOWEN, WJ
LAKI, K
机构：
来源：
AMERICAN JOURNAL OF PHYSIOLOGY | 1956年 / 185卷 / 01期
关键词：
D O I：
10.1152/ajplegacy.1956.185.1.92
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
引用
收藏
页码：92 / 94
页数：3
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