NUTRITIONAL REQUIREMENTS OF SOME PUTREFACTIVE ANAEROBIC BACTERIA

[1] The importance of enrichments in ithe cultivation of bacterial spores previously exposed to lethal agencies [J]. JOURNAL OF BACTERIOLOGY, 1937, 34 (02) : 179 - 189

[2] Fildes P, 1935, BRIT J EXP PATHOL, V16, P326

[3] THE INFLUENCE OF RECOVERY MEDIA ON THERMAL RESISTANCE VALUES OF SPORES OF A PUTREFACTIVE ANAEROBIC BACTERIUM [J]. APPLIED MICROBIOLOGY, 1955, 3 (05) : 300 - 302

[4] GROSS CE, 1946, FOOD RES, V11, P405

[5] NUTRITIONAL CHARACTERS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 12 (02): : 348 - 351

[6] NUTRITIONAL STUDIES WITH CLOSTRIDIUM-PARABOTULINUM TYPE-A [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1954, 10 (01): : 130 - 141

[7] SHULL GM, 1949, ARCH BIOCHEM, V20, P227

[8] STANIER RY, 1953, S SOC GEN MICROB LON, V3, P1

[9] STUMBO CR, 1950, FOOD TECHNOL-CHICAGO, V4, P321

[1] The importance of enrichments in ithe cultivation of bacterial spores previously exposed to lethal agencies [J]. JOURNAL OF BACTERIOLOGY, 1937, 34 (02) : 179 - 189

[2] Fildes P, 1935, BRIT J EXP PATHOL, V16, P326

[3] THE INFLUENCE OF RECOVERY MEDIA ON THERMAL RESISTANCE VALUES OF SPORES OF A PUTREFACTIVE ANAEROBIC BACTERIUM [J]. APPLIED MICROBIOLOGY, 1955, 3 (05) : 300 - 302

[4] GROSS CE, 1946, FOOD RES, V11, P405

[5] NUTRITIONAL CHARACTERS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 12 (02): : 348 - 351

[6] NUTRITIONAL STUDIES WITH CLOSTRIDIUM-PARABOTULINUM TYPE-A [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1954, 10 (01): : 130 - 141

[7] SHULL GM, 1949, ARCH BIOCHEM, V20, P227

[8] STANIER RY, 1953, S SOC GEN MICROB LON, V3, P1

[9] STUMBO CR, 1950, FOOD TECHNOL-CHICAGO, V4, P321