PROPERTIES OF RIBOFLAVIN PHOSPHATES

[1] CERLETTI P., 1957, Arch. Sci. biol. Bologna, V41, P554

[2] ELECTROPHORETIC SEPARATION AND DETERMINATION OF FLAVINS [J]. BIOCHEMICAL JOURNAL, 1955, 61 (02) : 324 - 328

[3] Quenching effecf of electrolytes on the fluorescence intensity of riboflavin and thiochrome [J]. BIOCHEMICAL JOURNAL, 1944, 38 : 147 - 150

[4] KAVANAGH F, 1949, ARCH BIOCHEM, V20, P315

[5] KOLTHOFF IM, 1938, TXB QUANTITATIVE INO

[6] KUHN R., 1934, Ber. d. deutsch. chem. Gesellsch., V67, P888, DOI 10.1002/cber.19340670539

[7] MacInnes D.A., 1939, PRINCIPLES ELECTROCH

[8] Michaelis L, 1936, J BIOL CHEM, V116, P587

[9] USE OF APPARENT DISSOCIATION CONSTANTS IN QUALITATIVE ORGANIC ANALYSIS [J]. ANALYTICAL CHEMISTRY, 1954, 26 (04) : 642 - 645

[10] On the use of partly neutralised mixtures of acids as hydrion regulators [J]. PROCEEDINGS OF THE ROYAL SOCIETY OF LONDON SERIES A-CONTAINING PAPERS OF A MATHEMATICAL AND PHYSICAL CHARACTER, 1916, 92 (643) : 463 - 468

[1] CERLETTI P., 1957, Arch. Sci. biol. Bologna, V41, P554

[2] ELECTROPHORETIC SEPARATION AND DETERMINATION OF FLAVINS [J]. BIOCHEMICAL JOURNAL, 1955, 61 (02) : 324 - 328

[3] Quenching effecf of electrolytes on the fluorescence intensity of riboflavin and thiochrome [J]. BIOCHEMICAL JOURNAL, 1944, 38 : 147 - 150

[4] KAVANAGH F, 1949, ARCH BIOCHEM, V20, P315

[5] KOLTHOFF IM, 1938, TXB QUANTITATIVE INO

[6] KUHN R., 1934, Ber. d. deutsch. chem. Gesellsch., V67, P888, DOI 10.1002/cber.19340670539

[7] MacInnes D.A., 1939, PRINCIPLES ELECTROCH

[8] Michaelis L, 1936, J BIOL CHEM, V116, P587

[9] USE OF APPARENT DISSOCIATION CONSTANTS IN QUALITATIVE ORGANIC ANALYSIS [J]. ANALYTICAL CHEMISTRY, 1954, 26 (04) : 642 - 645

[10] On the use of partly neutralised mixtures of acids as hydrion regulators [J]. PROCEEDINGS OF THE ROYAL SOCIETY OF LONDON SERIES A-CONTAINING PAPERS OF A MATHEMATICAL AND PHYSICAL CHARACTER, 1916, 92 (643) : 463 - 468