INCREASE OF PERMEABILITY TO WATER FOLLOWING NORMAL AND ARTIFICIAL ACTIVATION IN SEA-URCHIN EGGS

被引：56

作者：

Lillie, Ralph S.

机构：

来源：

AMERICAN JOURNAL OF PHYSIOLOGY | 1916年 / 40卷 / 02期

关键词：

D O I：

10.1152/ajplegacy.1916.40.2.249

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：249 / 266

页数：18

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[9] The permeability and cytolysis of eggs [J].

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