ENHANCEMENT OF THERMOSTABILITY OF NEUTRAL PROTEASES

被引：2

作者：

IMANAKA, T

机构：

[1] Department of Fermentation Technology, Faculty of Engineering, Osaka University, Suita-Shi, Osaka, 565, Yamada‐oka

来源：

ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | 1990年 / 613卷

关键词：

D O I：

10.1111/j.1749-6632.1990.tb18176.x

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

[No abstract available]

引用

页码：347 / 351

页数：5

共 13 条

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