WILT OF CACAO FRUITS (THEOBROMA-CACAO) .4. SEASONAL VARIATION IN THE CARBOHYDRATE RESERVES OF THE BARK AND WOOD OF THE CACAO TREE

被引：11

作者：

HUMPHRIES, EC

机构：

来源：

关键词：

D O I：

10.1093/oxfordjournals.aob.a083155

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：219 / 244

页数：26

共 11 条

[1] GIBBS RD, 1940, CAN J RES, V100, P1
[2] Wilt of cacao fruits (Theobroma cacao) I. An investigation into the causes
Humphries, EC
[J]. ANNALS OF BOTANY, 1943, 7 (25) : 31 - 44
[3] Humphries EC, 1944, ANN BOT-LONDON, V8, P57
[4] A consideration of the factors controlling the opening of buds in the cacao tree (Theobroma cacao)
Humphries, EC
[J]. ANNALS OF BOTANY, 1944, 8 (30-31) : 259 - 267
[5] HUMPHRIES EC, 1939, 9 CACOA RES IMP COLL, P47
[6] HUMPHRIES EC, 1940, 10TH IMP COLL TROP A, P19
[7] HUMPHRIES EC, 1943, ANN BOT, V7, P44
[8] HUMPHRIES EC, 1943, 11TH IMP COLL TROP A, P37
[9] HUMPHRIES EC, 1943, 11TH IMP COLL TROP A, P34
[10] MacDougal DT, 1938, TREE GROWTH