Studies of food preference appetite and dietary habit II. Group self selection maintenance as a method in the study of food preferences

被引:15
作者
Young, PT
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D O I
10.1037/h0058313
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
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页码:371 / 391
页数:21
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    Young, PT
    [J]. JOURNAL OF COMPARATIVE PSYCHOLOGY, 1933, 15 (01) : 167 - 176
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