ALTERATION OF LIPOPROTEIN PROFILE DURING TOTAL PARENTERAL-NUTRITION WITH INTRALIPID 10-PERCENT

被引：21

作者：

TASHIRO, T

MASHIMA, Y

YAMAMORI, H

OKUI, K

机构：

来源：

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION | 1986年 / 10卷 / 06期

关键词：

D O I：

10.1177/0148607186010006622

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：622 / 626

页数：5

共 13 条

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[3]

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[6]

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[7]

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[8]

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[9]

SCHUBERTH OSCAR, 1964, ACTA CHIR SCAND, V325, P43

[10] A LIPOPROTEIN CHARACTERIZING OBSTRUCTIVE JAUNDICE .I. METHOD FOR QUANTITATIVE SEPARATION AND IDENTIFICATION OF LIPOPROTEINS IN JAUNDICED SUBJECTS [J].

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