A STUDY OF THE COMPOSITION OF SOWS MILK

被引：71

作者：

BRAUDE, R

COATES, ME

HENRY, KM

KON, SK

ROWLAND, SJ

THOMPSON, SY

WALKER, DM

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1947年 / 1卷 / 01期

关键词：

D O I：

10.1079/BJN19470008

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：64 / 77

页数：14

共 31 条

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[6]

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Olliver, M .

BIOCHEMICAL JOURNAL, 1942, 36 :155-182

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