THE STABILIZATION OF CAROTENE IN DEHYDRATED LEGUMES (ALFALFA) AND CEREAL GRASSES

[1] Factors affecting the stability and estimation of carotene in artificially dried grass and hays [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1940, 30 : 622 - 638

[2] STUDIES ON THE STABILIZATION OF CAROTENE IN DEHYDRATED FEEDS AND FOODS [J]. JOURNAL OF DAIRY SCIENCE, 1945, 28 (01) : 1 - 13

[3] FURTHER STUDIES ON THE STABILIZATION OF CAROTENE IN DEHYDRATED ALFALFA AND CEREAL GRASSES [J]. JOURNAL OF DAIRY SCIENCE, 1945, 28 (04) : 339 - 339

[4] PETERSON W. H., 1935, JOUR DAIRY SCI, V18, P63, DOI 10.3168/jds.S0022-0302(35)93114-9

[5] The effect of acids on carotenoids [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1938, 60 : 2937 - 2941

[6] CHROMATOGRAPHIC DETERMINATION OF CAROTENE - KIESELGUHR AS A CHROMATOGRAPHIC ADSORBENT [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1946, 18 (11): : 702 - 707

[1] Factors affecting the stability and estimation of carotene in artificially dried grass and hays [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1940, 30 : 622 - 638

[2] STUDIES ON THE STABILIZATION OF CAROTENE IN DEHYDRATED FEEDS AND FOODS [J]. JOURNAL OF DAIRY SCIENCE, 1945, 28 (01) : 1 - 13

[3] FURTHER STUDIES ON THE STABILIZATION OF CAROTENE IN DEHYDRATED ALFALFA AND CEREAL GRASSES [J]. JOURNAL OF DAIRY SCIENCE, 1945, 28 (04) : 339 - 339

[4] PETERSON W. H., 1935, JOUR DAIRY SCI, V18, P63, DOI 10.3168/jds.S0022-0302(35)93114-9

[5] The effect of acids on carotenoids [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1938, 60 : 2937 - 2941

[6] CHROMATOGRAPHIC DETERMINATION OF CAROTENE - KIESELGUHR AS A CHROMATOGRAPHIC ADSORBENT [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1946, 18 (11): : 702 - 707