EVALUATION OF A NEW METHOD FOR PREPARATION OF HOMOGENEOUS MYCELIAL SUSPENSIONS

被引：6

作者：

GUIDRY, DJ

TRELLES, GH

机构：

来源：

JOURNAL OF BACTERIOLOGY | 1962年 / 83卷 / 01期

关键词：

D O I：

10.1128/JB.83.1.53-60.1962

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

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页码：53 / +

页数：1

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