HUMAN ROTAVIRUS TYPE-2 - CULTIVATION INVITRO

被引：240

作者：

WYATT, RG ^{[1
]}

JAMES, WD ^{[1
]}

BOHL, EH ^{[1
]}

THEIL, KW ^{[1
]}

SAIF, LJ ^{[1
]}

KALICA, AR ^{[1
]}

GREENBERG, HB ^{[1
]}

KAPIKIAN, AZ ^{[1
]}

CHANOCK, RM ^{[1
]}

机构：

[1] OHIO AGR RES & DEV CTR, WOOSTER, OH 44691 USA

来源：

关键词：

D O I：

10.1126/science.6243190

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：189 / 191

页数：3

共 20 条

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[5] BOHL EH, UNPUBLISHED
[6] THE INFLUENCE OF CERTAIN SALTS, AMINO ACIDS, SUGARS, AND PROTEINS ON THE STABILITY OF RICKETTSIAE
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[J]. AMERICAN JOURNAL OF EPIDEMIOLOGY, 1979, 110 (03) : 243 - 254
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[10] VIRAL DIARRHEA - ETIOLOGY AND CONTROL
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