DEVELOPMENTAL-CHANGES IN COMPOSITION OF RAT MILK - TRACE-ELEMENTS, MINERALS, PROTEIN, CARBOHYDRATE AND FAT

被引：194

作者：

KEEN, CL ^{[1
]}

LONNERDAL, B ^{[1
]}

CLEGG, M ^{[1
]}

HURLEY, LS ^{[1
]}

机构：

[1] UNIV CALIF DAVIS, DEPT NUTR, DAVIS, CA 95616 USA

来源：

关键词：

D O I：

10.1093/jn/111.2.226

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：226 / 236

页数：11

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