SPONTANEOUS RELEASE OF TEMPERATE PHAGE BY RELYSOGENIZED LACTOSE-POSITIVE TRANSDUCTANTS OF STREPTOCOCCUS-LACTIS C2

被引：8

作者：

BALDWIN, KA ^{[1
]}

MCKAY, LL ^{[1
]}

机构：

[1] UNIV MINNESOTA, DEPT FOOD SCI & NUTR, 1334 ECKLES AVE, ST PAUL, MN 55108 USA

来源：

JOURNAL OF DAIRY SCIENCE | 1987年 / 70卷 / 10期

关键词：

D O I：

10.3168/jds.S0022-0302(87)80247-3

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2005 / 2012

页数：8

共 30 条

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