FAILURE TO IMPLICATE ANTIFUNGAL SUBSTANCES IN CROSS-PROTECTION OF WHEAT AGAINST TAKE-ALL

被引：8

作者：

DEVERALL, BJ ^{[1
]}

WONG, PTW ^{[1
]}

MCLEOD, S ^{[1
]}

机构：

[1] AUSTRALIA DEPT AGR,AGR RES CTR,TAMWORTH 2340,NEW S WALES,AUSTRALIA

来源：

TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1979年 / 72卷 / APR期

关键词：

D O I：

10.1016/S0007-1536(79)80037-6

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：233 / 236

页数：4

共 15 条

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[2] [Anonymous], 1968, PLANT PATHOLOGISTS P
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[4] CONTROL OF TAKE-ALL FUNGUS BY GRASS LEYS IN INTENSIVE CEREAL CROPPING
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[5] BIOLOGICAL-CONTROL OF TAKE-ALL FUNGUS, GAEUMANNOMYCES-GRAMINIS, BY PHIALOPHORA-RADICICOLA AND SIMILAR FUNGI
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[J]. SOIL BIOLOGY & BIOCHEMISTRY, 1976, 8 (04) : 275 - 283
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[7] RESPONSES OF SOYBEAN TO INFECTION BY, AND TO GERMINATION FLUIDS FROM UREDINIOSPORES OF PHAKOPSORA-PACHYRHIZI
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[J]. TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY, 1977, 69 (DEC): : 411 - 415
[8] THE SYNTHESIS OF 6-METHOXY-2(3)-BENZOXAZOLINONE
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[9] HORNBY D, 1977, T BRIT MYCOL SOC, V69, P21, DOI 10.1016/S0007-1536(77)80110-1
[10] Link KP, 1933, J BIOL CHEM, V100, P379