PURIFICATION AND PROPERTIES OF OROTIDINE-5'-PHOSPHATE PYROPHOSPHORYLASE AND OROTIDINE-5'-PHOSPHATE DECARBOXYLASE FROM BAKERS YEAST

被引：88

作者：

UMEZU, K

AMAYA, T

YOSHIMOTO, A

TOMITA, K

机构：

来源：

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a129637

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：249 / +

页数：1

共 28 条

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