PROTEIN SYNTHESIS IN RIPENING PEA SEEDS .2. DEVELOPMENT OF EMBRYOS AND SEED COATS

被引：20

作者：

RAACKE, ID

机构：

来源：

BIOCHEMICAL JOURNAL | 1957年 / 66卷 / 01期

关键词：

D O I：

10.1042/bj0660110

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：110 / 113

页数：4

共 10 条

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[3]

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[4]

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[8] The effect of salt concentration upon the metabolism of potato discs and the contrasted effect of potassium and calcium salts which have a common ion [J].

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[9]

Vickery HB, 1943, J BIOL CHEM, V150, P197

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