ISOLATION OF PROTEINS FROM GLANDED COTTONSEED

被引：11

作者：

KING, EE ^{[1
]}

LAMKIN, GE ^{[1
]}

机构：

[1] USDA,ARS,COTTON PHYSIOL & GENET LAB,STONEVILLE,MS 38776

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1977年 / 25卷 / 05期

关键词：

D O I：

10.1021/jf60213a039

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1211 / 1213

页数：3

共 13 条

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[7]

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[8]

FINLAY TH, 1973, J BIOL CHEM, V248, P4827

[9] ISOLATION OF GLOBOIDS FROM COTTONSEED ALEURONE GRAIN [J].

LUI, NST ;

ALTSCHUL, AM .

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[10] REACTIONS OF PROTEINS WITH GOSSYPOL [J].

LYMAN, CM ;

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SLAY, MW .

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