MICELLAR EFFECTS ON ACIDITY FUNCTIONS

被引:16
作者
BUNTON, CA
ROBINSON, L
机构
[1] Department of Chemistry, University of California at Santa Barbara, Santa Barbara
关键词
D O I
10.1021/j100846a034
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
An anionic detergent, sodium lauryl sulfate (NaLS), increases -HR, based on the ionization of tri-p-anisylmethanol, by up to 2.5 units, and -H0′, based on the protonation of p-nitroaniline or 1-amino-4-nitronaphthalene, by up to 1.0 unit. Salts decrease the micellar effect on these acidity functions in the sequence : no salt > LiCl ≈ NaBr ≈ NaCl ≫ (CH3)4NCl. Added cetyltrimethylammonium bromide (CTABr) decreases both -HR and -H0′, with 103 M CTABr decreasing -HR by 1.4 units and 10-2 M CTABr decreasing -H0′ by 0.3 unit in 0.1 M HCl. These results show that anionic micelles stabilize and cationic micelles destabilize a triaryl cation much more than an ammonium ion.
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页码:4237 / &
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