FOODS AND MICROBIOLOGICAL RISKS

被引:54
作者
BAIRDPARKER, AC
机构
来源
MICROBIOLOGY-UK | 1994年 / 140卷
关键词
FOODBORNE ILLNESS; MICROBIOLOGICAL RISKS; PREVENTION; CONTROL;
D O I
10.1099/00221287-140-4-687
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:687 / 695
页数:9
相关论文
共 66 条
  • [1] ALLEN RJL, 1983, ARCH LEBENSMITTELHYG, V34, P86
  • [2] INCIDENCE AND COST OF FOODBORNE DIARRHEAL DISEASE IN THE UNITED-STATES
    ARCHER, DL
    KVENBERG, JE
    [J]. JOURNAL OF FOOD PROTECTION, 1985, 48 (10) : 887 - 894
  • [3] ARCHER DL, 1984, J FOOD PROTECT, V47, P322, DOI 10.4315/0362-028X-47.4.321
  • [4] FOODBORNE GRAM-NEGATIVE BACTERIA AND ATHEROSCLEROSIS - IS THERE A CONNECTION
    ARCHER, DL
    [J]. JOURNAL OF FOOD PROTECTION, 1987, 50 (09) : 783 - 787
  • [5] ARCHER DL, 1988, CLIN MICROBIOL REV, V1, P337
  • [6] Baird-Parker A. C., 1991, A lancet review: foodborne illness., P53
  • [7] BAIRDPARKER AC, 1994, IN PRESS INT J FOOD
  • [8] BAIRDPARKER AC, 1990, FOOD CONTROL, V1, P131
  • [9] FOODBORNE DISEASE OUTBREAKS, 5-YEAR SUMMARY, 1983-1987 (REPRINTED FROM MMWR, VOL 39, MARCH, PG15-57, 1990
    BEAN, NH
    GRIFFIN, PM
    GOULDING, JS
    IVEY, CB
    [J]. JOURNAL OF FOOD PROTECTION, 1990, 53 (08) : 711 - 728
  • [10] BIARDPARKER AC, 1992, 3RD P WORLD C FOODB, P193