THE EFFECTS OF CHEMICALS AND RADICAL SPECIES ON RAT EMBRYOS IN CULTURE

被引：2

作者：

ANDERSON, D

JENKINSON, PC

GANGOLLI, SD

机构：

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1986年 / 24卷 / 6-7期

关键词：

D O I：

10.1016/0278-6915(86)90142-0

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：637 / 638

页数：2

共 9 条

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2-U

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