EFFECT OF PRESSURE ON HYDROLYSIS OF SUCROSE BY INVERTASE IMMOBILIZED ON COLLAGEN

被引：23

作者：

VENKATASUBRAMANIAN, K ^{[1
]}

VIETH, WR ^{[1
]}

机构：

[1] RUTGERS STATE UNIV, DEPT CHEM & BIOCHEM ENGN, NEW BRUNSWICK, NJ 08903 USA

来源：

关键词：

D O I：

10.1002/bit.260150315

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：583 / 588

页数：6

共 11 条

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[2] CONSTANTINIDES A, IN PRESS
[3] PRESSURE EFFECT ON REACTIVATION OF NEUTRALIZED ACID-DENATURED TAKA-AMYLASE A
KANEMITSU, T
MIYAGAWA, K
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1971, 35 (10): : 1625 - +
[4] LILLY MD, 1968, CHEM ENG-LONDON, pCE12
[5] STUDIES ON TAKA-AMYLASE A UNDER HIGH PRESSURE .4. INFLUENCE OF INITIAL CONCENTRATION OF ENZYME UPON PRESSURE INACTIVATION AND REACTIVATION
MIYAGAWA, K
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1966, 113 (03) : 641 - +
[6] ONEILL SP, 1971, BIOTECHNOL BIOENG, V13, P349
[7] DETERMINATION OF GLUCOSE - A KINETICS EXPERIMENT FOR ANALYTICAL COURSE
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[J]. JOURNAL OF CHEMICAL EDUCATION, 1967, 44 (03) : 172 - +
[8] VENKATAS.K, 1972, J FERMENT TECHNOL, V50, P600
[9] VIETH WR, 1972, BIOTECHNOL BIOENG, P285
[10] VIETH WR, 1972, RECENT DEVELOP SEPAR, V1, P175