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THE EFFECT OF CARCASS GRADE, WEIGHT AND CLASSIFICATION UPON BONELESS BEEF YIELD
被引:12
作者
:
KROPF, DH
论文数:
0
引用数:
0
h-index:
0
KROPF, DH
GRAF, RL
论文数:
0
引用数:
0
h-index:
0
GRAF, RL
机构
:
来源
:
JOURNAL OF ANIMAL SCIENCE
|
1959年
/ 18卷
/ 01期
关键词
:
D O I
:
10.2527/jas1959.18195x
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:95 / 103
页数:9
相关论文
共 7 条
[1]
BROWN GA, 1934, P AM SOC ANIMAL PROD
[2]
The food value of beef from steers and heifers, and its relation to dressing-out percentage
Callow, EH
论文数:
0
引用数:
0
h-index:
0
Callow, EH
[J].
JOURNAL OF AGRICULTURAL SCIENCE,
1944,
34
: 177
-
189
[3]
COMPARATIVE STUDIES OF MEAT .4. RATES OF FATTENING IN RELATION TO THE DEPOSITION OF FAT AND PROTEIN IN THE FATTY AND MUSCULAR TISSUES OF MEAT CARCASSES
CALLOW, EH
论文数:
0
引用数:
0
h-index:
0
CALLOW, EH
[J].
JOURNAL OF AGRICULTURAL SCIENCE,
1950,
40
(1-2)
: 1
-
8
[4]
HANKINS OG, 1940, APPROXIMATE PHYSICAL
[5]
HAYTON MJ, 1956, J AM DIET ASSOC, V32, P945
[6]
KEMP JD, 1954, J ANIM SCI, V13, P970
[7]
KENNEDY AP, 1955, J ANIM SCI, V14, P1229
←
1
→
共 7 条
[1]
BROWN GA, 1934, P AM SOC ANIMAL PROD
[2]
The food value of beef from steers and heifers, and its relation to dressing-out percentage
Callow, EH
论文数:
0
引用数:
0
h-index:
0
Callow, EH
[J].
JOURNAL OF AGRICULTURAL SCIENCE,
1944,
34
: 177
-
189
[3]
COMPARATIVE STUDIES OF MEAT .4. RATES OF FATTENING IN RELATION TO THE DEPOSITION OF FAT AND PROTEIN IN THE FATTY AND MUSCULAR TISSUES OF MEAT CARCASSES
CALLOW, EH
论文数:
0
引用数:
0
h-index:
0
CALLOW, EH
[J].
JOURNAL OF AGRICULTURAL SCIENCE,
1950,
40
(1-2)
: 1
-
8
[4]
HANKINS OG, 1940, APPROXIMATE PHYSICAL
[5]
HAYTON MJ, 1956, J AM DIET ASSOC, V32, P945
[6]
KEMP JD, 1954, J ANIM SCI, V13, P970
[7]
KENNEDY AP, 1955, J ANIM SCI, V14, P1229
←
1
→