PURIFICATIONS AND PROPERTIES OF BASIC PROTEINS IN PIG SPINAL CORD AND PERIPHERAL NERVE

被引：36

作者：

UYEMURA, K

TOBARI, C

HIRANO, S

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1970年 / 214卷 / 01期

关键词：

D O I：

10.1016/0005-2795(70)90083-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：190 / +

页数：1

共 21 条

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