共 43 条
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Dabeka R.W., Mc Kenzie A.D., Lacroix G.M.A., Dietary intakes of lead, cadmium, arsenic and fluoride by Canadian adults: A 24-hour duplicate diet study, Food Additives and Con, 4, pp. 89-102, (1987)
[6]
4Th Expanded
[7]
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[8]
Elsenbrand G., Ellen G., Preussmann R., Schuller P.L., Eisenbrand B., Stephany R.W., Webb K.S., Determination of volatile nitrosamines in food, animal feed and other biological materials by low temperature vacuum distillation and chemiluminescence detection, Environmental Carcinogens, Selected Methods of Analysis, 6, pp. 181-203, (1983)
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[10]
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