RECOVERY OF CAROTENOIDS FROM PALM OIL

被引：50

作者：

OOI, CK ^{[1
]}

CHOO, YM ^{[1
]}

YAP, SC ^{[1
]}

BASIRON, Y ^{[1
]}

ONG, ASH ^{[1
]}

机构：

[1] PALM OIL RES INST MALAYSIA, PROMOT COUNCIL, KUALA LUMPUR, MALAYSIA

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1994年 / 71卷 / 04期

关键词：

ALKYL ESTERS; CAROTENES; MOLECULAR DISTILLATION; PALM OIL; STABILITY; STEROLS; TRANSESTERIFICATION; VITAMIN-E;

D O I：

10.1007/BF02540524

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

The carotenoids from palm oil were recovered through a two-stage process involving transesterification of palm oil followed by molecular distillation of the ester. The carotenoid fraction contained more than 80,000 ppm carotenoids. alpha- and beta-Carotenes were the major components. Vitamin E and sterols were also present.

引用

页码：423 / 426

页数：4

共 28 条

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