HALOPHILIC PROTEINS AND THE INFLUENCE OF SOLVENT ON PROTEIN STABILIZATION

被引：80

作者：

ZACCAI, G ^{[1
]}

EISENBERG, H ^{[1
]}

机构：

[1] WEIZMANN INST SCI,DEPT POLYMER,IL-76100 REHOVOT,ISRAEL

来源：

TRENDS IN BIOCHEMICAL SCIENCES | 1990年 / 15卷 / 09期

关键词：

D O I：

10.1016/0968-0004(90)90068-M

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：333 / 337

页数：5

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