CHANGES IN CARBOHYDRATE CONTENTS OF GERMINATING SOYBEAN SEEDS

被引：51

作者：

HSU, SH ^{[1
]}

HADLEY, HH ^{[1
]}

HYMOWITZ, T ^{[1
]}

机构：

[1] UNIV ILLINOIS,DEPT AGRON,URBANA,IL 61801

来源：

CROP SCIENCE | 1973年 / 13卷 / 04期

关键词：

D O I：

10.2135/cropsci1973.0011183X001300040004x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：407 / 410

页数：4

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