The development of the grain of barley.

[1] BRENCHLEY WE, 1909, J AGR SCI, V3, P197

[2] On the existence of a semi-permeable membrane enclosing the seeds of some of the Gramineae. [J]. ANNALS OF BOTANY, 1907, 21 (81-84) : 79 - 87

[3] BROWN HT, J CHEM SOC, V67, P460

[4] BROWN HT, 1898, P ROY SOC, V63, P18

[5] JOHANNESEN W, 1884, RESUME COMPTE REND L, V2, P3

[6] MAQUENNE ML, 1908, COMPTES, V146, P542

[7] 1905, LANDW VERS STAT, V113, P1

[8] 1908, PLANT FOOD REMOVED G

[1] BRENCHLEY WE, 1909, J AGR SCI, V3, P197

[2] On the existence of a semi-permeable membrane enclosing the seeds of some of the Gramineae. [J]. ANNALS OF BOTANY, 1907, 21 (81-84) : 79 - 87

[3] BROWN HT, J CHEM SOC, V67, P460

[4] BROWN HT, 1898, P ROY SOC, V63, P18

[5] JOHANNESEN W, 1884, RESUME COMPTE REND L, V2, P3

[6] MAQUENNE ML, 1908, COMPTES, V146, P542

[7] 1905, LANDW VERS STAT, V113, P1

[8] 1908, PLANT FOOD REMOVED G