GLYOXYSOMAL ENZYMES IN LEAVES OF LENS-CULINARIS

被引：7

作者：

KINDL, H ^{[1
]}

MAJUNKE, G ^{[1
]}

机构：

[1] PHILIPPS UNIV,FACHBEREICH CHEM,D-3550 MARBURG,WEST GERMANY

来源：

HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1973年 / 354卷 / 08期

关键词：

D O I：

10.1515/bchm2.1973.354.2.999

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：999 / 1005

页数：7

共 12 条

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[6]

KINDL H, 1973, H-S Z PHYSIOL CHEM, V357, P987

[7]

KINDL H, UNPUBLISHED

[8] ISOLATION AND CHARACTERIZATION OF PEROXISOMES FROM POTATO TUBERS [J].

RUIS, H .

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[9] MICROBODIES - PEROXISOMES AND GLYOXYSOMES [J].

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[10] A SURVEY OF PLANTS FOR LEAF PEROXISOMES [J].

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