INDOLES AND AUXINS .I. SPECTROPHOSPHORIMETRY OF SOME NATURAL AND SYNTHETIC INDOLES

被引：9

作者：

HUTZINGER, O

ZANDER, M

机构：

[1] Atlantic Regional Laboratory, National Research Council of Canada, Halifax, NS

来源：

ANALYTICAL BIOCHEMISTRY | 1969年 / 28卷 / 1-3期

关键词：

D O I：

10.1016/0003-2697(69)90158-4

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

Phosphorescence characteristics and fluorescence spectra at room temperature and 77°K of 5 indole compounds relevant to 3-indoleacetic acid metabolism have been recorded. Three of these samples were extracted from a biological source and compared to synthetic derivatives. The phosphorescence spectrum of these compounds is very characteristic for the indole chromophore and superior to the fluorescence spectrum for its detection. For the closely related compounds I-V the phosphorescence characteristics are not sufficiently different from each other to allow unambiguous identification. © 1969.

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页码：70 / +

页数：1

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