The soluble specific substance of Friedlander's bacillus. III. On the isolation and properties of the specific carbohydrates from types A and C Friedlander bacillus.

被引：21

作者：

Goebel, WF

Avery, OT

机构：

来源：

关键词：

D O I：

10.1084/jem.46.4.601

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：601 / 607

页数：7

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