DIGESTIBILITY AND BIOAVAILABILITY OF DIETARY SELENIUM FROM FISH-MEAL, SELENITE, SELENOMETHIONINE AND SELENOCYSTINE IN ATLANTIC SALMON (SALMO-SALAR)

被引：79

作者：

BELL, JG ^{[1
]}

COWEY, CB ^{[1
]}

机构：

[1] NERC,INST MARINE BIOCHEM,ABERDEEN AB1 3RA,SCOTLAND

来源：

AQUACULTURE | 1989年 / 81卷 / 01期

关键词：

D O I：

10.1016/0044-8486(89)90230-5

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：61 / 68

页数：8

共 21 条

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[6]

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[8] NUTRITIONAL AVAILABILITY TO RATS OF SELENIUM IN TUNA, BEEF KIDNEY, AND WHEAT [J].

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[9]

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[10]

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