ACACIA-MOLLISSIMA WILLD .1. THE COMPONENT SUGARS AND ALDOBIURONIC ACID OF BLACK WATTLE GUM

被引:22
作者
STEPHEN, AM
机构
来源
JOURNAL OF THE CHEMICAL SOCIETY | 1951年 / MAR期
关键词
D O I
10.1039/jr9510000646
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
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页码:646 / 649
页数:4
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