INVERTASE AND SUGAR CONTENT DURING DIFFERENTIATION OF ROOTS OF PISUM-SATIVUM

被引：93

作者：

LYNE, RL

APREES, T

机构：

来源：

PHYTOCHEMISTRY | 1971年 / 10卷 / 11期

关键词：

D O I：

10.1016/S0031-9422(00)97249-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：2593 / &

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