EFFECT OF SUGARS AND AMINO ACIDS ON MUCOSAL NA+ AND K+ CONCENTRATIONS IN RABBIT ILEUM

被引：46

作者：

KOOPMAN, W

SCHULTZ, SG

机构：

[1] Department of Physiology, University of Pittsburgh School of Medicine, Pittsburgh, PA

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1969年 / 173卷 / 02期

关键词：

D O I：

10.1016/0005-2736(69)90116-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

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页码：338 / &

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