SIDE-EFFECTS OF SELECTION FOR GROWTH IN LABORATORY-ANIMALS

被引:67
作者
ROBERTS, RC
机构
[1] Agricultural Research Council Unit of Animal Genetics, Institute of Animal Genetics, Edinburgh, EH9 3JN, West Mains Road
来源
LIVESTOCK PRODUCTION SCIENCE | 1979年 / 6卷 / 01期
关键词
D O I
10.1016/0301-6226(79)90034-4
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Correlated responses are examined from a biological rather than from a biometrical point of view. Selection for increased body weight in laboratory animals usually, though not always, leads to increases in food intake, gross efficiency and fat deposition, while some aspects of fertility are usually impaired. Increases in fatness are more pronounced in older animals, possibly because selection for early growth requires a high food intake which is not correspondingly reduced as the accretion of lean tissue slows down. Further, fat deposition may be an alternative to heat output, which explains why increases in both fat deposition and in gross efficiency may not be incompatible. It is concluded that many of the adverse side effects of selection for growth are the physiological consequences of increased fatness. In terms of applications to domestic livestock, it is suggested that the undesirable side effects should be controlled managementally by restricting food intake, on the grounds that the simultaneous avoidance of deleterious effects would unduly impair the efficiency of selection for increased growth. © 1979.
引用
收藏
页码:93 / 104
页数:12
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