STUDIES ON EGG YOLK PIGMENTATION .3. EFFECT OF ORIGIN AND STORAGE CONDITIONS OF YELLOW CORN ON UTILIZATION OF ITS XANTHOPHYLL

被引：11

作者：

BARTOV, I

BORNSTEIN, S

机构：

来源：

POULTRY SCIENCE | 1967年 / 46卷 / 04期

关键词：

D O I：

10.3382/ps.0460796

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：796 / +

页数：1

共 25 条

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[4]

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[5]

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BARTOV, I .

POULTRY SCIENCE, 1966, 45 (02) :287-+

[7]

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[9] STUDIES ON CAROTENOID METABOLISM .12. THE EFFECT OF DIETARY CAROTENOIDS ON THE CAROTENOID DISTRIBUTION IN THE TISSUES OF CHICKENS [J].

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JOURNAL OF NUTRITION, 1953, 50 (01) :59-72

[10] VITAMIN-E DEFICIENCY IN CHICKS .2. PLASMA XANTHOPHYLL LEVELS AND VITAMIN-E DEFICIENCY SYMPTOMS [J].

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