EFFECTS OF ETHEPHON ON RASPBERRY FRUIT RIPENESS, FRUIT WEIGHT AND FRUIT REMOVAL

被引：8

作者：

JOLLIFFE, PA ^{[1
]}

机构：

[1] UNIV BRITISH COLUMBIA,DEPT PLANT SCI,VANCOUVER V6T 1W5,BRITISH COLUMBI,CANADA

来源：

关键词：

D O I：

10.4141/cjps75-067

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：429 / 437

页数：9

共 29 条

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[3]

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[4]

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[5]

CLORE W J, 1970, Hortscience, V5, P21

[6]

CRANE JC, 1970, CALIF AGR, V24, P8

[7]

DUCLOS J, 1971, ANN AMELIOR PLANT, V21, P287

[8]

ECK P, 1970, Hortscience, V5, P23

[9]

EDGERTON LJ, 1969, J AM SOC HORTIC SCI, V94, P11

EDGERTON, LJ ;

BLANPIED, GD .