DETERMINATION OF GRISEOFULVIN IN FERMENTATION SAMPLES .1. SPECTROPHOTOMETRIC ASSAY

被引：18

作者：

ASHTON, GC

BROWN, AP

机构：

来源：

关键词：

D O I：

10.1039/an9568100220

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：220 / 224

页数：5

共 8 条

[1] ASHTON GC, 1955, CHEM IND-LONDON, P1183
[2] BRIAN P. W., 1949, TRANS BRIT MYCOL SOC, V32, P30
[3] Brian P. W., 1946, TRANS BRIT MYCOL SOC, V29, P173
[4] CAMA HR, 1952, BIOCH J, V50, P50
[5] GRISEOFULVIN .4. STRUCTURE
GROVE, JF
MACMILLAN, J
MULHOLLAND, TPC
ROGERS, MAT
[J]. JOURNAL OF THE CHEMICAL SOCIETY, 1952, (OCT): : 3977 - 3987
[6] GRISEOFULVIN .1.
GROVE, JF
MACMILLAN, J
MULHOLLAND, TPC
ROGERS, MAT
[J]. JOURNAL OF THE CHEMICAL SOCIETY, 1952, (OCT): : 3949 - 3958
[7] PHOTOELECTRIC SPECTROPHOTOMETRY APPLIED TO THE ANALYSIS OF MIXTURES, AND VITAMIN-A OILS
MORTON, RA
STUBBS, AL
[J]. ANALYST, 1946, 71 (845) : 348 - &
[8] Studies in the biochemistry of micro-organisms. LX. Griseofulvin, C17H17O6Cl, a metabolic product of Penicillium griseo-fulvum Dierckx
Oxford, AE
Raistrick, H
Simonart, P
[J]. BIOCHEMICAL JOURNAL, 1939, 33 : 240 - 248