OMEGA-3-FATTY AND OMEGA-6-FATTY ACIDS - BIOCHEMICAL SPECIALITIES AND BIOLOGICAL EFFECTS

被引：7

作者：

WOLFRAM, G

机构：

来源：

FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 1989年 / 91卷 / 12期

关键词：

D O I：

10.1002/lipi.19890911202

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：459 / 468

页数：10

共 103 条

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