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PHYSIOLOGICAL AND BIOCHEMICAL CONTRIBUTIONS TO TAXONOMY OF GENUS CHLORELLA .9. SALT TOLERANCE AS A TAXONOMIC CHARACTER

被引：37
作者：
KESSLER, E [1 ]
机构：
[1] UNIV ERLANGEN,BOT INST,SCHLOSSGARTEN 4,D-8520 ERLANGEN,WEST GERMANY
来源：
ARCHIVES OF MICROBIOLOGY | 1974年 / 100卷 / 01期
关键词：
D O I：
10.1007/BF00446305
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：51 / 56
页数：6
相关论文
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