EVALUATION OF STAPHYLOCOCCAL THERMONUCLEASE (TNASE) ASSAY AS A MEANS OF SCREENING FOODS FOR GROWTH OF STAPHYLOCOCCI AND POSSIBLE ENTEROTOXIN PRODUCTION

被引:24
作者
PARK, CE
ELDERA, HB
RAYMAN, MK
机构
关键词
D O I
10.1139/m78-185
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:1135 / 1139
页数:5
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