SOME MINOR COMPONENTS OF CASEIN AND OTHER PHOSPHOPROTEINS IN MILK . A REVIEW

被引:41
作者
GROVES, ML
机构
[1] Eastern Utilization Research and Development Division, USDA, Philadelphia, Pennsylvania
关键词
D O I
10.3168/jds.S0022-0302(69)86718-4
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
γ-Casein and other minor proteins, tentatively designated TS-, R-, and S-casein, have been identified in unfractionated casein by disc gel electrophoresis. γ-Casein is polymorphic and like β-casein it shows three variants of the A type and one B type. So far, no γ-C casein has been observed. The A2 and B polymorphs of γ- and β-casein show the same amino acid substitutions. The R-casein is found in the A samples; the S-casein is associated with caseins typed B with respect to γ-, β- casein. TS-Caseins occur in all samples and are polymorphic. This review will also discuss recent data other minor caseins, the components of the proteosepeptone fraction, and the phosphoglycoprotein fraction of whey. © 1969, American Dairy Science Association. All rights reserved.
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页码:1155 / &
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