DIETARY FIBER, LIPIDS AND ATHEROSCLEROSIS

被引：86

作者：

ANDERSON, JW ^{[1
]}

机构：

[1] UNIV KENTUCKY, LEXINGTON, KY 40506 USA

来源：

关键词：

D O I：

10.1016/0002-9149(87)90587-X

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：G17 / G22

页数：6

共 62 条

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[2] ANDERSON JW, 1984, J CAN DIET ASSOC, V45, P140
[3] ANDERSON JW, 1986, AM J GASTROENTEROL, V81, P907
[4] ANDERSON JW, 1985, FED PROC, V44, P2902
[5] ANDERSON JW, 1987, FASEB J, V46, P877
[6] HYPOCHOLESTEROLEMIC EFFECTS OF OAT-BRAN OR BEAN INTAKE FOR HYPERCHOLESTEROLEMIC MEN
ANDERSON, JW
STORY, L
SIELING, B
CHEN, WJL
PETRO, MS
STORY, J
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1984, 40 (06) : 1146 - 1155
[7] HYPOLIPIDEMIC EFFECTS OF HIGH-CARBOHYDRATE, HIGH-FIBER DIETS
ANDERSON, JW
CHEN, WJL
SIELING, B
[J]. METABOLISM-CLINICAL AND EXPERIMENTAL, 1980, 29 (06): : 551 - 558
[8] ANDERSON JW, 1983, UNCONVENTIONAL SOURC, P51
[9] DIET, LIPOPROTEINS, AND THE PROGRESSION OF CORONARY ATHEROSCLEROSIS - THE LEIDEN INTERVENTION TRIAL
ARNTZENIUS, AC
KROMHOUT, D
BARTH, JD
REIBER, JHC
BRUSCHKE, AVG
BUIS, B
VANGENT, CM
KEMPENVOOGD, N
STRIKWERDA, S
VANDERVELDE, EA
[J]. NEW ENGLAND JOURNAL OF MEDICINE, 1985, 312 (13) : 805 - 811
[10] EFFECTS OF GUAR GUM IN MALE-SUBJECTS WITH HYPERCHOLESTEROLEMIA
ARO, A
UUSITUPA, M
VOUTILAINEN, E
KORHONEN, T
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1984, 39 (06) : 911 - 916